About Northern Rye
We are a handcrafted, small batch micro-bakery. Specialising in sourdough breads and viennoiserie. We opened in 2018, selling sourdough breads and pastries to the community of Newcastle upon Tyne.
Opening hours
| Monday | 08:30-16:30 |
|---|---|
| Tuesday | 08:30-16:30 |
| Wednesday | 08:30-16:30 |
| Thursday Today | 08:30-16:30 |
| Friday | 08:30-16:30 |
| Saturday | 08:30-16:30 |
| Sunday | Closed |
Food hygiene rating: 5 out of 5
Inspected 24 July 2026. Source: Food Standards Agency.